Got in on a First

WHEN? Saturday · November 14

WHERE? Bon Secour, Alabama


We arrived at the 1st Annual Bon Secour Oyster and Wine Festival in the mood to party and were not disappointed! Along with the afternoon's gorgeous weather, here's just some of what we were treated to -- and for only $10 a person.

• All the oysters, wine and beer we wanted.
• Live music, including local bands Smokey and the Iguanas and The Buds, who played from a flatbed truck trailer.
• One of the booths we visited was Shucker's Oyster Bar at the Wharf in Orange Beach, Alabama. We were familiar with them because Shucker's also has a location on Ross Barnett Reservoir just outside of Jackson, Mississippi. Wendell was pleased to see that their chef was wearing a Mississippi State cap like he was. Their oysters were very good!

We haven't yet learned the results of the oyster competition that was to give a Grand Prize of $1,000 and a People’s Choice award of $500. Spearheaded and organized by the Wine Liberation Society and The Tin Top Restaurant and Oyster Bar, this festival is expected to be an annual event from here on out. We saw a number of friends while we were there, and since festival news travels fast around here, chances are good we'll see lots more next year.